Author: Wolfgang Puck
Author: Artie Bucco
Author: Lillian Chou
This recipe can be prepared in 45 minutes or less. Some people favor sauteed collard greens boiled until they are meltingly tender, while others prefer them to retain some bite.
Author: Del Zimmerman
How to Make Sicilian Italian Roasted Grilled Chicken
Author: Judith Fertig
Author: Lourdes Castro
Author: John Shields
Author: Alexis M. Touchet
An easy Mushroom and Spinach Calzone that includes three different cheeses!
Author: Bon Appétit Test Kitchen
Author: Bon Appétit Test Kitchen
Author: James Beard
Kurt Gutenbrunner, the New York City chef and author of Neue Cuisine: The Elegant Tastes of Vienna, gave us his recipe for perfectly crisp, golden veal cutlets.
Author: Kurt Gutenbrunner
These toasts are topped with a light sprinkling of minced garlic, olive oil, and sharp Pecorino Romano before being baked. Garlicky and salty, they are a great accompaniment to cocktails.
Author: Sarah Copeland
Alsatian Cheese Tart
Tortilla Soup - An adaptation of a recipe from Mexican Light Cooking by our friend Kathi Long, a chef and author in Santa Fe.
Author: Kathi Long
Author: Bon Appétit Test Kitchen
Author: Mary Frances Heck
There's enough garlic butter here to drench every morsel of lobster meat-you'll want to serve crusty bread on the side to soak it all up. An easy Lobster with Garlic Butter recipe.
Author: Marco Pierre White
Author: Catherine McCord
Pesto, Olive, and Roasted-Pepper Goat Cheese Torta
Author: Molly Stevens
Author: Sachie Nomura
This old-fashioned pastry dough makes a deliciously shortbread-like crust. This recipe can be prepared in 45 minutes or less.
Requiring labor-intensive veal stock and a tableside flambé, this restaurant dish is usually impractical for the home cook. But we found a shortcut you'll love.
Author: Paul Grimes
Author: Edna Lewis
Camilla MacPhee, a longtime resident of Souris, Prince Edward Island, fondly remembers when staples like salt beef, salt cod, potatoes, turnips, beets, parsnips, and carrots came entirely from neighboring...
Author: Diane Rossen Worthington
Author: Molly Stevens
Cheese, bacon and made in under 45 minutes - our cheddar-potato soup with bacon recipe has all the ingredients to satisfy your winter comfort meal needs.
These quick-cooking lamb chops make dinner feel instantly fancy.
Author: Alison Roman
If it looks good at the market, it will be good in this salad.
Author: Andrew Knowlton
Author: Molly O'Neill
It doesn't get simpler-or more elegant-than crème fraîche and caviar tartlets alongside a glass of sparkling wine.
Author: Union Square Events